A Handbook of Cookery for a Small House
Jessie Conrad
Gelesen von LibriVox Volunteers
This book of British recipes and cooking advice was compiled by Jessie Conrad, wife of celebrated author Joseph Conrad (Lord Jim, Heart of Darkness, etc.) who wrote the preface for this book shortly before his death. Topics include vegetables, breakfast, entrees, beef, mutton, fowl and game birds, veal, pork, desserts, and many recipes for dishes using kidneys. - Summary by Larry Wilson (3 hr 14 min)
Kapitel
| Preface by Joseph Conrad | 5:33 | Gelesen von Larry Wilson |
| A Few Introductory Words | 4:41 | Gelesen von David Lawrence |
| On Kitchen Requisites | 5:31 | Gelesen von Stacey Malcolm |
| Treatment of Vegetables, Part 1 | 10:01 | Gelesen von Melissa Griffin |
| Treatment of Vegetables, Part 2 | 10:30 | Gelesen von Melissa Griffin |
| Breakfast Dishes | 9:57 | Gelesen von BettyB |
| Entrees & Savouries, Part 1 | 13:08 | Gelesen von BettyB |
| Entrees & Savouries, Part 2 | 11:53 | Gelesen von BettyB |
| Stuffings & Sauces | 7:38 | Gelesen von Agnes Robert Behr |
| Hors d'oeuvres & Sandwiches | 10:58 | Gelesen von Stunning |
| Soups and Stocks | 11:54 | Gelesen von Stunning |
| Beef | 15:18 | Gelesen von Kay Hill-Johnson |
| Mutton | 6:46 | Gelesen von Inkell |
| Veal and Pork | 7:05 | Gelesen von Emily Jackson |
| Fish | 8:59 | Gelesen von Agnes Robert Behr |
| Fowls and Game Birds | 7:22 | Gelesen von Agnes Robert Behr |
| Vegetables and Salads | 18:57 | Gelesen von marisad6 |
| Pastries, Sweets and Cakes, Part 1 | 14:07 | Gelesen von BettyB |
| Pastries, Sweets and Cakes, Part 2 | 13:52 | Gelesen von BettyB |